Scientists at home and abroad are looking to the natural world with the hope of finding solutions to end global hunger. One possible one is entomophagy, that’s a fancy word for eating insects. Students at Cornell University have developed a food product made of mealworm protein known as C-fu. Joining us from Cornell University is Chief Operating Officer of C-fu Foods, Lee Cadesky.
availablepublic10612365501295cove1061Lee CadeskyHari Sreenivasan speaks with Lee CadeskyHari Sreenivasan speaks with Lee Cadesky, the COO of C-fu Foods, on how insects could solve hunger.2015-06-03 21:00publishdisabledshowfalse3851Empowering students through scienceA school that empowers students through science2018-05-21 21:00https://www.scitechnow.org/wp-content/uploads/2018/05/CSizuat-asset-mezzanine-16x9-ZoFbF7s-480x270.jpg3012832504cove3847More efficient models for environmental sustainabilityKartik Chandran discusses ways to help leave a friendlier chemical footprint on this earth2018-05-21 21:00https://www.scitechnow.org/wp-content/uploads/2018/05/WvVHD8M-asset-mezzanine-16x9-7QxGyLB-480x270.jpg3012832746cove
Lee Cadesky discusses how insects could solve hunger
clip | June 3, 2015 | 0:05:57
- 0 COMMENTS