Scientists at home and abroad are looking to the natural world with the hope of finding solutions to end global hunger. One possible one is entomophagy, that’s a fancy word for eating insects. Students at Cornell University have developed a food product made of mealworm protein known as C-fu. Joining us from Cornell University is Chief Operating Officer of C-fu Foods, Lee Cadesky.
availablepublic10612365501295cove1061Lee CadeskyHari Sreenivasan speaks with Lee Cadesky2015-06-03 19:00:00publishdisabledshowfalse3416A veteran is given new hope with a robotic armWe meet a veteran who is given new hope with a robotic arm.2017-08-07 08:00:00http://www.scitechnow.org/wp-content/uploads/2017/08/9WMVjY0-asset-mezzanine-16x9-TRVr1Qq-480x270.jpg3003579552cove3414The mysteries of the Dead SeaYael Kiro, a Geochemist of Columbia University is studying the mysteries of the Dead Sea.2017-08-07 08:00:00http://www.scitechnow.org/wp-content/uploads/2017/08/qHQrZE6-asset-mezzanine-16x9-nPdcLHe-480x270.jpg3003579758cove
Lee Cadesky discusses how insects could solve hunger
Clip | June 3, 2015 | 0:05:57
- 0 COMMENTS